Melting point: 27-29 °C (upon cooling, guaiacol may remain as a liquid for a long time even at a much lower temperature)1 1 g of glycerol. It is miscible with alcohol, chloroform, Boiling point: 204-206 °C1 Density: approximately 1.112 g/ml (liquid)1 Extinction coefficient: EmM = 2.55 (274 nm)2 Synonyms: o-Hydroxyanisole, 2-Methoxyphenol

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1 Volatile esters in wine (multi-referenced). Molecular formula and weight. Physical properties (boiling point; saturation water solubility (S); partition coefficients,. Kj, 

27~29°C. bp(Boiling Point). 205°C. Fp(Flash Point).

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Color Refer to Spec Sheet Odor Characteristic. Odor threshold Not available. pH Not available. Melting point/freezing point 89.6 Guaiacol glyceryl ether 1 Product Result | Match Criteria: Product Name, Property Miscibility. Methanol.

Ph. Eur is a white crystalline powder or colorless crystals, with a melting point between 75° – 78° C. USP 25 is a white to off-white crystalline powder with a characteristic odor. Molecular Weight: 206.283: Solubility: Ibuprofen is practically insoluble in water, freely soluble in acetone and dichloromethane, and in methyl alcohol.

Formula Weight. An agent thought to have disinfectant properties and used as an expectorant. (From Martindale, The Extra Pharmacopoeia, 30th ed, p747) | Explore the latest full-text research PDFs, articles Name:Guaiacol,CAS:90-05-1.Properties:Molecular Fomula:C7H8O2,Molar Mass:124.13,Density:1.12,Melting Point:27-29℃,Boling Point:205℃,Flashing Point:82℃,Solubility Boiling Point: 356.8±27.0 °C at 760 mmHg Vapour Pressure: 0.0±0.8 mmHg at 25°C Enthalpy of Vaporization: 63.5±3.0 kJ/mol Flash Point: 169.6±23.7 °C Index of Refraction: Guaiacol.

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1.129. ※ 개인 고객 및 미성년자에게는 시약을 판매하지 않습니다. of Guaiacol. Guaiacol is a naturally occurring organic compound.Guaiacol, along with 2,4,6-trichloroanisole. (20°C), 1.542 - 1.543. Melting Point, 26 - 29° C  Upper Explosive Limit (UEL): data unavailable. Autoignition Temperature: data unavailable.

Guaiacol melting point

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Guaiacol melting point

28-31°. Boiling Point.

This acid undergoes a decarboxylation to afford vanillin.
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Melting point: 27-29 °C (upon cooling, guaiacol may remain as a liquid for a long time even at a much lower temperature)1 1 g of glycerol. It is miscible with alcohol, chloroform, Boiling point: 204-206 °C1 Density: approximately 1.112 g/ml (liquid)1 Extinction coefficient: EmM = 2.55 (274 nm)2 Synonyms: o-Hydroxyanisole, 2-Methoxyphenol

Additional details A related point concerning "guaiac" deserves mention. In addition.


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CATEGORY · BRAND · Boiling Point · Color · For Use With (Equipment) · Melting Point · Molecular Weight (g/mol) · Percent Purity.

Data above sourced from ChemSpider and Wikipedia. melting point : 78 - 82 c: boiling point : specific gravity : solubility in water: soluble: ph : vapor density : refractive index .